Everything Dutch Ovens
  • Home
  • Dutch Oven Use
    • Purchasing the Best Dutch Oven
    • Seasoning Cast Iron
    • Cleaning a Dutch Oven
    • Dutch Oven Cooking
  • Dutch Oven Recipes
    • Dutch Oven Breakfasts
    • Dutch Oven Roasts
    • Dutch Oven Chicken
    • Dutch Oven Breads
    • Dutch Oven Stews
    • Other Dutch Oven Meals
    • Dutch Oven Cobblers and Desserts
    • Pie Iron Recipes
  • Purchase Dutch Ovens
  • Deals
  • Contact
  • Blog
  • Buy eBook

Peach Cobbler with Praline Biscuits



Peach Cobbler with Praline Biscuits 
1 1/2 c Sugar
2 tb Cornstarch
1 ts Cinnamon
1 c Water
8 c Sliced peaches
3 tb Butter
1/4 c Firmly packed brown sugar
1 c Chopped pecans
2 c Self-rising flour
2 ts Sugar
1/2 c Shortening
3/4 c Buttermilk

Combine first 4 ingredients in a Dutch oven. Add peaches. Bring to a boil and cook 1 minute, stirring. Pour into a 13-by-9-inch dish. Combine butter, brown sugar and pecans. Combine flour and 2 tsp sugar; cut in shortening until crumbly. Add buttermilk, stirring until moist. Turn dough onto floured surface and knead 3 or 4 times. Roll dough to 12-by-8 inches. Spread with pecan mixture. Starting with long side of dough, roll up. Cut into 1/2-inch slices. Arrange over peach mixture. Bake at 400 degrees for 25 to 30 minutes.

Get our eBook!

Dutch oven tips

Awesome recipes

Show your friends and family that you are the Dutch oven chef.  We're offering nearly 100 pages of cooking tips and recipes in a $5 eBook.  Learn more.
  
Choosing the right Dutch oven
Seasoning cast iron
Dutch oven cleaning
Dutch oven cooking tips
Dutch oven breakfasts
Dutch oven roasts
Dutch oven chicken
Dutch oven breads


Dutch oven stews
Other Dutch oven meals
Dutch oven cobblers and desserts
BONUS: other campfire cooking recipes
© Copyright Dutch Oven Mania 2017 - All Rights Reserved